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About Japanese Okinawa cuisine
ジューシー

This is a kind of assorted steamed rice. There are pork, gravy, diced carrots, shredded mushrooms, seaweed, bonito juice and a little soy sauce in the rice.

てびち (Terbic)

It's stewed trotters.

ぐるくん (Gulen)

Fried Okinawa with two black tails

チャンブルー (Gianbulu-)

Fried bitter gourd with pork. The materials are bitter gourd, tofu, pork, eggs and pork.

ぅっちん (Wu Qixin)

Yujin tea. A beverage with hangover relieving effect.