1. Cowpea has a home-cooked method of frying cowpea. The ingredients are as follows: cowpea 400g, lean meat 100g, vegetable oil, pepper 10, salt 1 teaspoon, chicken powder 1 teaspoon. The specific method is as follows: chop pork, add cooking wine and chicken powder, marinate for 10 minute, wash cowpea, cut it into 3cm sections for later use, chop onion, ginger and garlic, put oil in the pot and heat it to 70%, fry cowpea until it is wrinkled, take it out, drain the oil for later use, leave a little oil in the pot, and add pepper and onion. Stir-fry until the cowpea is dry and fragrant.

2. The common practice of cowpea is carrot cowpea fried minced meat. Ingredients: 300g cowpea, half carrot, lean meat150g. 3 cloves of garlic, salt, vegetable oil, soy sauce and chicken essence. Wash cowpea and cut it into small pieces, peel carrot and cut it into pieces, chop lean meat into powder and chop garlic. Put minced meat into a container, add minced garlic, pour in a little soy sauce and mix well for later use. Pour a little oil into the pot, add minced meat and stir-fry until fragrant, add diced carrots and cowpeas and stir-fry for a while. Pour in a little water, cover the lid and simmer for about 2 minutes. Open the lid, stir fry quickly twice, add salt, chicken essence and soy sauce, and turn off the heat to fry the base oil.

Common practices of cowpea are cowpea and carrot balls. Besides frying cowpeas, we can also make delicious cowpeas and carrot balls with cowpeas. First, we wash cowpeas and carrots. Cut cowpea and carrot into small cubes for later use. Then we use a proper amount of starch, and we can add a little salt, chicken essence and thirteen spices to add flavor. Cowpea will not go bad if it is preserved properly for a long time. Then we put them on the steamer to make meatballs, and began to steam delicious cowpea and carrot meatballs. The cowpea and carrot balls we made look very good and have an appetite. Then we make a dipping sauce, pour hot Chili oil, add a little sugar and mature vinegar. The cowpea and carrot balls made in this way are very delicious.