condiments

silkworm chrysalis

200 grams

condiments

oil

Proper amount

salt

Proper amount

coriander

Proper amount

energy

Proper amount

Sichuan pepper

Proper amount

Dried red pepper

Proper amount

step

1. Shred coriander and red pepper and slice ginger.

2. Wash the silkworm chrysalis.

3. Pour clear water into the pot, heat the water, and then put the silkworm chrysalis into the water.

4. Pour some vegetable oil into the frying pan. When the oil is hot, add pepper and red pepper and stir fry.

5. Pour in the silkworm chrysalis and stir fry over low heat.

6. When the silkworm chrysalis is dry, add the red pepper section and continue to stir fry on low heat.

7. Stir-fry until the silkworm chrysalis is golden and shiny.

8. Sprinkle with salt, sprinkle with coriander and mix well.