Ruoqiang jujube is produced in Ruoqiang County, Xinjiang Uygur Autonomous Region.

Hotan jujube is produced in Hotan area of Xinjiang Uygur Autonomous Region.

2. Different characteristics

Ruoqiang jujube is sweet and crisp, with good palatability and rich flavor. Red color, thin skin and thick meat, moderate elasticity and delicate meat.

Hotan jujube has bright skin, few deep wrinkles, big head, thin skin, small core, thick meat, good color and dry without wrinkles.

3. The nutritional value is different.

Ruoqiang jujube contains vitamin C 3 100 g, which has important medical and health care value. Jujube fruit has the effects of beauty, anti-aging, invigorating spleen and stomach, benefiting qi and promoting fluid production, and removing toxic substances.

Hetian jujube is rich in vitamin C, and Hetian jujube contains lauric acid, soybean crown dilute acid, oleic acid, arachidic acid and linolenic acid with medicinal value, which has the functions of invigorating spleen and benefiting qi, moistening lung and promoting fluid production, caring skin and prolonging life.

Baidu Encyclopedia-Hotan Jujube

Baidu encyclopedia-ruoqiang jujube