1, bean jelly: bean jelly is a kind of food, the main raw materials are bean jelly grass, rice, sweet potato and peas, and it is served with soy sauce, vinegar and Chili oil, which is cool and smooth and is a summer flavor food.
2. Mutton soup: Mutton soup is a dish, the main raw materials are mutton, Chili oil, pepper noodles, salt and so on. The soup is white, fat but not greasy and tasteless, which has its own characteristics in local snacks all over the country.
3. Biscuits: Biscuits are a very popular pasta, with many varieties, including pies, scones, Jinyun biscuits, traditional (old-faced) biscuits from wen county ancient noodle shop, Huangshan biscuits, traditional biscuits, Hugou biscuits, sesame biscuits, crispy biscuits, crispy biscuits, and cake-throwing biscuits.
4. Wonton: Wonton is a kind of China cuisine, a traditional folk pasta originated in China. It is made of a thin leather bag, filled with meat, cooked in a pot and usually eaten with soup.
5. Braised rabbit meat: Braised rabbit meat is a Hakka dish with rabbits and Tricholoma matsutake as the main raw materials. The color is red, the sauce is delicious, the meat is rotten, salty, sweet and sour, the fragrance is overflowing, the nutrition is rich, the fat is not greasy, and the thin is not hard.