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How to make Huai 'an beef noodles delicious?
Composition:

Beef brisket [Figure] Beef brisket is half a catty of food.

Rice flour [Figure] Appropriate amount of rice flour

Octagonal [figure] 6 octagonal

Cinnamon [Figure] Cinnamon is suitable

A dried orange peel.

Appropriate amount of fragrant leaves

Lettuce [Figure] Several pieces of lettuce are similar to each other.

Coriander [Figure] A handful of coriander is good food.

Onions [Figure] Onions are a handful of foods.

Appropriate amount of ginger and garlic

Proper amount of soy sauce

Proper amount of old pump

Cooking wine [Figure] Proper amount of cooking wine

Proper amount of salt

Appropriate amount of chicken essence

Sugar [Figure] Sugar is a proper amount of food.

Curry [Figure] A piece of curry

Semi-thick soup treasure

Recipe practice:

Method diagram of beef powder 1 1. It's the first time to send out recipes, and I forgot to shoot the ingredients. Let's just get started. Haha ~ ~ Wash the beef and put it in the electric pressure cooker. Add water until the beef is finished, add ginger, star anise, cinnamon, dried tangerine peel and fragrant leaves, pour in proper amount of cooking wine, light soy sauce and dark soy sauce, cover the pot, select beef granules and wait for 20 minutes. ...

Illustration of beef powder practice 22. Now you can make powder. Boil a large pot of water. After the water is boiled, add the dry powder. When the powder is slightly heated and softened, turn off the fire and cover it. Take a big bowl of cold water, stew the rice noodles until the nails break, then take them out and put them in the bowl. This can prevent rice noodles from sticking and make them taste stronger.

Illustration of beef powder practice 33. Take out the cooked beef and cut it into small pieces. Bought more than half a catty of beef ~ it's not as big as my palm when cooked-_-#

Illustration of beef powder practice 44. Hey, make up a map of ingredients. Chopped ginger and garlic, a little orange peel, dried pepper and millet pepper can be increased or decreased according to their own tastes.

Illustration of beef powder practice 55. Heat a wok, pour salad oil, add ginger, garlic, dried tangerine peel, dried pepper and millet pepper and stir-fry until fragrant.

Illustration of beef powder practice 66. Pour in beef, stir fry, add a little sugar, soy sauce, soy sauce, salt and chicken essence.

Illustration of beef powder practice 77. Pour in a little beef soup cooked in an electric pressure cooker and simmer for a while to make the beef tasty.

Illustration of beef powder practice 88. Dry the soup and put it on a plate, and our beef topping will be ready.

Illustration of beef powder practice 99. Now let's have a perm, beef soup cooked in an electric pressure cooker.

Illustration of beef powder 10 10. After the soup is boiled, add half a thick soup treasure, a small piece of curry, salt and chicken essence to taste.

Illustration of beef powder1111. After adjusting the taste, add the soaked rice noodles. Add lettuce or other vegetables you like to the pot.

Method diagram of beef powder 12 12. Finish, plate, spread with beef topping, and finally sprinkle with coriander and shallots. It would be nice to fry a poached egg if you want.