after working for 45 days this time, I got not only 6 yuan in material gain, but also a lot of valuable experience in dealing with people. During these 45 days, I suffered some hardships and tasted the hardships of life for the first time. I worked with several waiters in the hotel. We do everything by division of labor and cooperation every day, so in our work, we all look at things and do things, while all people are afraid of suffering, afraid of losing money, and often hide and play, just doing superficial work, thinking that everyone can't see it. In fact, everyone can see it, and the boss can see it. They never look forward to such people and don't attach importance to them at all. On the contrary, the bosses of those who work hard have never been mistreated. From this incident, I have summed up an experience of doing a good job. I must do everything with a heart that is not afraid of hardship and do my job seriously and responsibly. Only in this way can the boss value you and ensure that the work will be better and better.
There is another thing that makes me feel the demand for talents in this society and how much the position of ability is valued. In the store, only some waiters do some easy work of ordering food, while others only do some heavy work. One of the key reasons is the difference in ability. Some people are always playing because of inertia, do not take the initiative to familiarize themselves with recipes, and do not have the ability to order food. The boss said, "Don't blame me for always making you do heavy work. I only blame you for not making progress and not ordering." The salary of people who order food is also much higher.
This is the case in this society. As long as you have talent and knowledge, you can do the lightest work and the least things, but you get several times or even dozens of times as much as others. I thought, all this is my precious wealth, and I will continue to work hard and struggle in this direction!
1, material: potato
2. Accessories: Zanthoxylum bungeanum and sesame.
3. Seasoning: salt, sesame oil, soy sauce, balsamic vinegar and sugar.
4. Peel th