100 egg

four

condiments

garlic powder

Proper amount

vinegar

1?o'clock

olive oil

1?o'clock

step

1. Prepare preserved eggs and garlic powder.

2. Peel the preserved egg and cut it gently with a knife. I used a fruit knife.

Turn around and pour vinegar on it.

4. drizzle with olive oil or sesame oil.

Sprinkle with minced garlic, and the delicious preserved eggs can be eaten.