Production material of cold cucumber: main ingredient: cucumber.
Seasoning: salt, garlic, mature vinegar, mixed noodle sauce of Lee Kum Kee, a little sesame oil and a little shredded pepper to teach you how to make cold cucumber. How to make cold cucumber delicious 1. Break the cucumber, cut it into strips and marinate it with salt for 20 minutes. Salting has two functions: 1, sterilization, and 2, salting. 2. Add minced garlic, vinegar, Lee Kum Kee's noodle sauce, a little sesame oil, and a little shredded pepper and mix well. The practice of cucumber mixed with cucumber introduces the cuisine and its function in detail: the menu of home-cooked dishes is refreshing and cool.
Production materials of cucumber mixed with cucumber: ingredients:150g water-soaked sea cucumber, 50g cucumber.
Seasoning: oyster sauce, mustard sauce, monosodium glutamate, salt, sugar and sesame oil. Teach you how to make cucumbers, and how to make cucumbers is delicious. 1. Wash the cucumber, change the knife and blanch it; Wash the cucumber and change the knife. 2. Add seasoning to the raw materials and stir well. The key to the production of cucumber mixed with cucumber is to mix the sea cucumber soaked in water into the seasoning first, and then add cucumber and stir. The practice of fragrant mixed cucumber introduces the cuisine and its effect in detail: refreshing cold dishes
Production materials of fragrant cucumber: main ingredients: cucumber 1 root, red pepper 1 root, sesame oil and fried white sesame 1 teaspoon, and appropriate amount of Chili oil.
Seasoning: 2 teaspoons of salt1/,2 cups of white rice vinegar, and 2 Jin of sugar1/(about 300g). Characteristics of fragrant cucumber: this dish is a good seasoning, refreshing and delicious; If you add shredded vermicelli, shredded carrot, shredded celery, shredded sour ginger, etc. The color will be brighter and will greatly increase your appetite. If you don't like spicy taste, you can drop less or no Chili oil. Teach you how to make fragrant cucumber, how to make fragrant cucumber delicious 1, wash cucumber, remove pulp and seeds, wash and cut into strips; Remove the stems and seeds of red pepper, wash and shred. 2. Boil the marinade into sweet and sour and let it cool for later use. 3. Soak cucumber strips in sweet and sour water for about 10 minute, pour out, add sesame oil, Chili oil and shredded pepper and mix well. Sprinkle white sesame seeds on the surface.