The first paragraph: the historical and cultural background of Shenyang bento.

Shenyang bento is one of the special cuisines in Liaoning Province, which originated in Qing Dynasty. At that time, the chefs in the imperial palace of the Qing Dynasty put court food into brocade boxes for the nobles of the imperial dynasty to taste. Later, this kind of food was brought to the people, and after several generations of improvement, it gradually formed today's Shenyang box lunch. This kind of food has both cultural heritage and attractive taste charm.

The second paragraph: the production and taste characteristics of Shenyang bento.

Shenyang bento is made of seasonal ingredients in China culture. A variety of ingredients, special spice formula, plus a certain degree of heat and technology, a lunch can not only make people eat the original ingredients, but also enjoy a unique taste. The main ingredient of box lunch is rice, which is mixed with different kinds of meat or seafood, such as chicken, duck, shrimp, pork and crab, and then mixed with seasonal vegetables to decorate various spices, soy sauce, vinegar and other condiments, so as to make a box lunch with good color and fragrance.

The third paragraph: Introduction of famous bento shops in Shenyang.

One of the most famous bento shops in Shenyang is Funiushan bento, which was founded in 1997. When they make lunch boxes, they use modern kitchen equipment instead of traditional earthen stoves. After many improvements and debugging, the quality of the lunch box is guaranteed. In addition, there are "Old Northeast Lunch Shop" and "Lourichun Lunch Shop", which are also unique in taste and deeply loved and respected by people. In short, no matter which store you choose, an authentic box lunch will make you truly appreciate the charm of food on the Songhua River.