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Home-cooked practice of fried Chili with eggs
Ingredients and materials

Eggs? two

Green pepper? two

Cooking oil? Proper amount

Salt? Proper amount

Onions? 1?o'clock

The practice of fried Chili with eggs

1. Prepare ingredients, eggs and green peppers.

2. Break the eggs and cut the green peppers into pieces.

3. Remove the oil pan, pour in the egg liquid and stir-fry until the eggs are caked, and take them out for later use.

4. stir-fry chopped green onion in a frying pan

5. Pour in the green pepper, stir-fry until it changes color, and add some salt to taste.

6. Pour in the eggs and mix well to serve.

7. plates.