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Detailed explanation of ingredients and cooking pictures of sunken ships in famine
"Famine" DLC shipwreck, what do you know about ingredients? Today, Bian Xiao brings you a detailed description of the raw materials and dishes of famine and shipwreck. Good content. Friends don't know yet. Let's take a look at the students of various properties of food in famine and shipwreck.

Personally, the food in famine can be divided into six categories: the first category: dishes often cooked to fill the stomach; The second category, blood-returning cuisine; The third category: spiritual cuisine; The fourth category, low temperature cooking; The fifth category: warming vegetables; Category VI: Other functional dishes.

There are two main points for beginners to cook. First, make dishes according to your own needs to avoid wasting ingredients in the early stage (see below for the most economical method of making ingredients for various dishes); Second, how to reasonably use the cooking pot to detoxify the ingredients (monster meat, durian, live jellyfish and dried jellyfish all have 1 toxicity, which will be discussed later). Next, I will start with the attributes of ingredients, and then classify them in the order of the above six categories.

It is very important to know the properties of ingredients before cooking. The properties of ingredients are usually divided into the following categories: meat degree, egg degree, vegetable degree, fruit degree, fish degree, sweetness (or sweetener), ice degree, inedible degree (the exact formula in the code is written like this, usually referring to branches) and toxicity.

The characteristics of various ingredients that can be put into the pot are described in detail below. Do butterfly wings belong to vegetables, meat or other categories? No data found. I'm not sure. I hope someone can give me an accurate answer. The first is the meat degree: the meat degrees of monster meat, roasted monster meat, monster jerky, big meat, roasted big meat and big jerky are all 1 min; The meat degree of small fresh meat, roasted small fresh meat, dried small fresh meat, chicken leg, roasted chicken leg, frog leg, roasted frog leg, common fish, grilled fish, eel, roasted eel, tropical fish, pike fish and sashimi (the kind fried by whales and tiger sharks) is all 0.5. It should be noted that barracuda, swordfish (can't be cooked) and sashimi are dried with meat racks, while ordinary fish, eels, tropical fish and chicken legs are dried with small fresh meat.

I saw a new food stall in the sunken ship. I think I'd better update the fish first. Because some ingredients in the sunken ship are very important, update the fish degree first. The fish degrees of Haliotis discus hannai, mussel, common fish, eel, tropical fish, pike, sashimi, crab meat, raw jellyfish and dried jellyfish are all 1, while the fish degrees of live lobsters are only 2! Live lobsters are only 2 points fishy! Live lobsters are only 2 points fishy! It should be noted that Haliotis discus hannai, mussel, common fish, eel, tropical fish, sashimi and pike have both meat properties and fish properties, which will be explained in more detail when updating food stalls and broth later. In addition, crab meat, raw jellyfish and dried jellyfish only have a fish degree of 1 minute! Fish with only 1 min! Fish with only 1 min! Some data do not say that it also has a meat degree of 0.5, which needs attention.

Egg size:

Egg 1 minute, high bird egg 3 points;

Sweetness:

Honey, butter, goat's milk, it is said that coconut is also sweet, but I have not tested it;

The ice degree of the ice is 1, and the hail can't be put into the pot, but it still has the ice degree (it lowers the body temperature after eating);

Durian, monster meat, living jellyfish and dried jellyfish all have the toxicity of 1 When the toxicity of cooking ingredients is 2, it will become a monster thousand-layer cake, except for a few, which will be described in the cooking section later.

Disc degree:

The taste of three kinds of mushrooms (red, green and blue, usually used as fillers) and cactus flowers is 0.5; Mandrake, kelp, sweet potato, eggplant, carrot, pumpkin, corn, moss and cactus all have the taste of 1 min.

Fruit degree:

The fruit degree of coffee beans and berries (generally used as fillers) is 0.5; Roasted coffee beans, coconut, pomegranate, banana, pitaya, watermelon and durian (also toxic) all have 1 fruit degree.

Other foods:

Wisdom fruit and tiger shark eyeball haven't been tested yet. Go to see the code tomorrow or come to a kind person to supplement it.

Carnivorous mesophyll:

Meat; Raw food restores 0 blood 12.5 satiety-10 spirit, and decays in 6 days; Mature recovery 1 blood 18.75 full stomach 0 spirit, 10 day decay.

Red and blue suitcases:

Meat; Eat 30 blood raw, 37.5 full, 0 spirit, rot in 6 days; Maturity recovery: 40 blood, 75 satiety, 0 spirit, 15 days decay.

Rhinoceros horn:

Meat; 60 blood 75 satiety-10 spirit, not rotting.

Giant deer eyes:

Meat; 60 blood 75 satiety-15 spirit, not rot.

Glowing fruit:

Fruit; 1 1 blood 25 satiety-10 spirit, 10 day decay, the body will glow for 90 seconds after eating.

Mature oak seeds; Seed class; 1 blood 9.375, full of energy, rotting in 6 days; It can be used to make a special dish, nut chowder (also called garbage bag)

Bat wings:

Meat; Raw food restores 3 blood 12.5 satiety-10 spirit and decays for 6 days; Mature recovery 8 blood 18.75 satiety 0 spirit, 10 day decay; You can make small jerky through the jerky rack.

Supplement: Honeycomb also has the sweetness of 1 min; Butterfly wings belong to vegetables, and the order degree is1; Bat wings can also be dried into small jerky; Moles, mussels and mussels also have a meat degree of 0.5.