Eat winter melon for dinner
food
A circle of wax gourd, 2 cloves of garlic, 1 root shallot.
Practice steps
1, melon peeled and seeded, washed and sliced, garlic cut into minced garlic for later use.
2. Pour an appropriate amount of oil into the pot, stir-fry the wax gourd until it is slightly soft, add minced garlic and stir-fry, add two tablespoons of oil, half a teaspoon of salt and half a teaspoon of sugar, stir-fry and color.
3. Add a bowl of water without melon, cook for about ten minutes, and sprinkle chopped green onion on the melon.
Fried mushrooms and vegetables
food
Chiang rai, mushrooms, minced garlic
Practice steps
1, wash Lentinus edodes and Qinglai, boil hot water in the pot, blanch Qinglai in the pot for one minute and then take it out.
2. Put garlic in a pot with little oil, stir-fry mushrooms to soften the water, add Chiang Rai+a spoonful of soy sauce+a spoonful of frog oil, and finally add a proper amount of black pepper and mix well.
Sauté ed chicken fillet with Agrocybe aegerita
food
Chicken breast, Agrocybe aegerita, celery, soy sauce, cooking wine, black pepper, starch, onion and garlic, frog oil.
Practice steps
1, first prepare ingredients, cut chicken breast into strips, add a spoonful of soy sauce, a spoonful of cooking wine, a proper amount of black pepper and a spoonful of starch, and marinate for ten minutes.
2. Put oil in a hot pot, add chicken breast strips and stir fry until cooked. Add onion and garlic and stir fry, add Agrocybe aegerita and celery and stir fry.
3, add chicken breast, add a spoonful of soy sauce, a spoonful of oil, a proper amount of black pepper, stir fry evenly.
Onion scrambled eggs
food
4 eggs, half onion, 1 green pepper, chopped green onion, soy sauce, oil, sugar, salt.
Practice steps
1. Cut onion and green pepper into small pieces, break up 3 eggs, fry until cooked, and take them out for later use.
2 Heat oil in a pot, add onions and green peppers until soft, add eggs, add 1 tablespoon soy sauce, a little soy sauce 1 tablespoon oil, and mix well with a little sugar.
Fried leek with bean skin
Ingredients: 2 pieces of bean skin, 2 green peppers, and appropriate amount of leeks.
Practice steps
1. Slice the bean skin, leek and green pepper, and add water to the soup pot to boil. Add bean skin, cook and take out.
2, hot oil from the pot, add bean skin non-vegetable green pepper+1 tablespoon soy sauce+1 tablespoon soy sauce+1 tablespoon oil+appropriate amount of salt+a little chicken essence+appropriate amount of pepper, stir fry to taste.
Fried cabbage with tomato
Ingredients: half garlic, 2 tomatoes, garlic.
Practice steps
1, Bora tore it by hand, and cut the tomato into pieces for later use.
2. Heat garlic in oil until it becomes fragrant. Stir-fry the tomatoes until the juice is soft. Stir-fried shredded rice until soft+1 tablespoon of soy sauce, 1 oil, half a spoonful of tomato sauce and a little salt. Stir fry evenly.
Garlic oil vegetables.
food
Two Youmailai and three garlic cloves.
Practice steps
1, Youmailai washed and cut into sections, and garlic cloves were not cut.
2. The garlic in the hot oil pan is not fragrant. Add the oil wheat and stir-fry for one minute, add 1 tablespoon half-cooked, 1 tablespoon oil, and stir-fry for one minute to get out of the pan (don't stir-fry for too long! It is not good to fry yellow. )
Fried diced chicken with cucumber
Ingredients: half cucumber and half chicken breast.
Practice steps
1, cucumber and chicken breast are diced separately, without garlic.
Dice chicken breast, add cooking wine, soy sauce, starch salt, black pepper and sugar, and marinate evenly for 5 minutes.
3. Add a proper amount of corn germ oil to the pot, add diced chicken breast and stir-fry until the surface turns yellow, add garlic and stir-fry until fragrant, add diced cucumber and oil, and stir-fry peppers evenly.
The practice of stewing chicken is as follows:
Ingredients: chicken 500, diced potatoes (dehydrated) 300, carrots 200.
Accessories: salt, garlic an