material
10 white mushroom
An onion/a small green garlic seedling
2 grams of salt
1 oil spoon
How to have a bite of mushroom soup?
first step
Wash the mushroom head and use kitchen paper to absorb water. Spread it in a baking tray, and heat it up and down at 180 degrees until the mushrooms are full of soup. After preheating, it was baked for 18 minutes this time. (The temperature control, please cook friends according to their own oven to grasp. In principle, it is enough to fill the holes of mushrooms with soup.
Second step
Sprinkle a little chopped green onion or garlic sprout. Sprinkle a little more salt and oil and it's done.
Third step
Fresh mushrooms really produce a lot of soup after roasting. The mushrooms in the photo are all from soup without water. And the mushroom itself can be used as a small cup, and the finished product is lovely! A little decoration will look good!
This method is really super simple, and you don't have to I don't have to worry about the bad taste of mushrooms after drinking soup. It tastes fresh, delicate and nutritious! Especially children love to eat. Tricholoma, 038eee goes directly into official website. How to make mushroom soup delicious?
The job responsibilities of a hotel chef
A rough cook
Report to the superior: cut and match the foreman
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