Eggplant is a delicious dish in ordinary cooking. Eggplant itself tastes very delicious and tastes smooth and tender. Cut it in half, sprinkle with salt, garlic and some cooking oil, and then put it on the barbecue. Baked eggplant is oily but not greasy, and maybe you can add some other seasonings. It tastes more fragrant and very attractive.

2. Roasted leeks

Leek is an essential vegetarian dish in barbecue. This is a fresh and moist food. It is tender and juicy. Adding secret barbecue ingredients to barbecue can make it more delicious, smell better and taste better.

Baked gluten

Gluten is a kind of very nutritious pasta, which contains nutrients such as protein and inorganic salts, which is beneficial to human nutrition absorption. Gluten is soft and will shrink quickly when barbecued. Put some oil on it and sprinkle some cumin powder. It's crispy and delicious.

Step 4 bake beans

Now beans have become a very important vegetarian dish in barbecue. Although we usually fry beans, in another way, the baked beans are tender and crisp and very delicious. It's completely different from cooking at home, and it has a stronger flavor, which is very suitable for drinking a small glass of wine with baked beans.

5. Roasted Flammulina velutipes or Mushrooms

Mushroom ingredients gradually become a part of barbecue, usually choose Flammulina velutipes or mushrooms. These two vegetarian dishes are unique in taste, very fresh and fragrant, and very crisp and tender in taste. So Flammulina velutipes and mushrooms are very suitable as vegetarian dishes for barbecue.

6. Roasted corn

Corn itself is a very fresh and sweet food, which is usually boiled directly in water or used as soup material to make the soup more delicious. Then the roasted corn will have another flavor, with the rich fragrance of corn. Adding seasoning to the surface of corn, the roasted corn is really delicious and memorable.

7. Roasted pepper or green pepper

People who like to eat Chili peppers will not miss roasting Chili peppers in the barbecue. In the process of barbecue, they will also have a slight burnt taste, mixed with the spicy taste of pepper, which is more fragrant and very exciting. But people who don't like spicy food can use green peppers instead. This ingredient is actually not spicy, and the barbecue tastes very fragrant and crisp, which is not the same as delicious.