Nanyuan Restaurant is one of the famous restaurants in Guangzhou, and its cooking and service are recognized by people. Nanyuan Restaurant has many specialties, the most famous of which is "boiled chicken". The method of this dish is very particular. Fresh local chicken is made by scalding, cutting, wrapping, coding and roasting. The chicken is tender, smooth and refreshing. With yellow sauce soaked in carved wine, the fragrance is unforgettable.

In addition, Nanyuan Restaurant's "Mushroom with Abalone Juice" is also highly praised by diners. This dish is made of high quality and delicious abalone, fresh mushrooms and slightly sweet Chinese cabbage. Juice is delicious, tender and beautiful in color. It is an excellent food in Nanyuan Restaurant.

Besides the above two signature dishes, Nanyuan Restaurant has many other delicious dishes, such as fried shrimp balls, crispy fried chicken wings and so on. Generally speaking, Nanyuan Restaurant has a variety of dishes, and every dish is worth a try.