Accessories: scallop meat 5, lunch meat 0.5 box, bean sprouts 1, lettuce 0.5, fungus 5, onion 1, ginger 1, dried pepper 10, hot pot 1 spoon, quail eggs/kloc-0.

Self-made method of sheep blood flourishing

1, raw material diagram.

2, tripe louver shredded, beef tendon cut into pieces and blanched, scallop meat blanched, duck blood cut into pieces and boiled for 2 minutes. Slice the luncheon meat, lettuce, onion and ginger.

3, put oil in the pot, stir fry the bottom of the hot pot with a small fire and expect the oil to turn red.

4. Add onion and ginger and cook bone soup together.

5, add salt to taste, first cook vegetarian dishes, bean sprouts, lettuce and fungus in the pot and remove them.

6. Add tripe, beef tendon, dried scallop with duck blood, and cook the quail egg luncheon meat for 5 minutes.

7. Take it out and put it in a container.

8. Add the soup and pour the oil on it.