Colorful snowflake scallops, braised scallops, steamed lantern abalone, etc.

Colorful Snowflake Scallops: The main ingredients are fresh live scallops and egg white, and the ingredients are green beans, green onions, cooking wine, soy sauce and MSG. The silver-white snowflakes made of egg white are inlaid with pearl-like scallops, and are decorated with patterns of seasonal vegetable leaves, carrots, peppers, etc. It is not only beautiful, but also very refreshing.

Stewed jelly: made from jelly made from sweet potato powder. Put large pieces of jelly in a flat-bottomed iron pot, add a small amount of oil, use a shovel to crush it into small pieces, and fry slowly over low heat. , brown the outside, and after taking it out of the pan, top with fried shrimp segments, conch slices and other seafood, then add minced garlic, sesame paste, soy sauce, vinegar, and other seasonings.

Steamed lantern abalone: ??live abalone with shells, cut into lantern shapes, put in the original shell, season with onions, ginger, salt, MSG, etc., steam for 7 minutes. This dish looks like a lantern when lifted with chopsticks and placed on a colorful plate, and it also looks like a big chrysanthemum. It is poured with juice when eating. It has a unique taste.