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How to make Mexican chicken pancakes?
-Prepare ingredients-

Two burritos

Chicken breast 1 piece

The right amount of cheddar cheese.

Cooked black beans

Cooked corn kernels

Sasa sauce

chilli powder

coriander

-Steps-

1. Chicken breast is cooked with salt water or baked in the oven. The oven is baked at a temperature of about 200 degrees Celsius for about 20 minutes.

2. Tear the cooked chicken into small pieces. In addition, prepare cooked black beans and cooked corn kernels. I directly use canned black beans processed in the supermarket. If you cook it yourself, soak the black beans for more than 8 hours and cook for half an hour.

3. Heat the pan on medium-low heat, put a piece of cake, and spread a proper amount of chicken, black beans, corn, parsley and cheese in a semicircle (sprinkle more if you like cheese), and sprinkle a little Chili powder if you like heavy taste.

4. Fold the round cake in half, flatten it with a shovel, turn it over after about 2 minutes, and then press it for about 1 minute.

5. Cut the semicircle cake in half. If the cake is big enough, you can cut it in half ~

6. It is common to eat a little sauce, butter jam or whipped cream on the cake. Don't forget to add some vegetables ~

-Hint-

1. Corn, black beans and coriander are common ingredients in Mexican food, so you don't need to add them if you don't like them. The most basic chicken pancakes are chicken and cheese. 2. Cheese is controlled with more cheese. In fact, the ingredients of burritos are very casual, just adding cheese is quite fragrant. Step 3: Don't be too greedy when putting the ingredients, or the cake will be used up when it is folded in half.