Ingredients

Main ingredients: 300g celery, half sausage;

Accessories: appropriate amount of oil, appropriate amount of salt, appropriate amount of green onions, appropriate amount of ginger, appropriate amount of soy sauce, pepper Powder 3g

Celery fried sausage

1

Ingredients picture: Remove the celery leaves and wash them clean

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2

Celery cut into sections, sausages sliced, ginger shredded, green onions cut into sections

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3

After the pot is hot, add corn oil to heat, then add the chopped green onion and shredded ginger into the pot and stir-fry until fragrant

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4

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5

Add the sausage and stir-fry, then add an appropriate amount of soy sauce and salt

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6

Add pepper to enhance the flavor and remove the fishy smell before serving

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Tips

The sausage has a certain salty taste, so use less salt and soy sauce during the frying process.