food

condiments

lobster

1

condiments

pepper

Proper amount

Chinese hard liquor

Proper amount

oil

Proper amount

garlic

Proper amount

Light soy sauce

Proper amount

Salad juice

Proper amount

step

1.

Remove the gills and intestines of lobster and clean them for later use.

2.

Prepare a proper amount of salad juice (no need to add salt, salad juice tastes just right).

3.

Turn the lobster upside down and cut a few more knives on the meat with a knife for tasting.

4.

Then pour the salad juice into the lobster meat.

5.

Then pour in the right amount of white wine.

6.

Add pepper evenly and marinate for 15-20 minutes.

7.

Start another oil pan and prepare to fry garlic oil.

8.

Chop the prepared garlic, then pour it into a hot oil pan and stir fry.

9.

Stir-fry garlic until golden brown.

10.

And the garlic oil with strong fragrance is obtained for later use.

1 1.

Put the marinated lobster in a steamer and steam for 10 minutes.

12.

After the pan, pour in the fried garlic oil.

Steps of Steaming Lobster 13

13.

Pour in some salad juice.