clam

lettuce

shrimp

Pumpkin paste

potato

tomato

verdant

energy

pepper

How to cook seafood soup?

Adding water into the casserole,

Cook clams in the pot ~ ~

Take out the clams for later use ~

The soup stays in the pot ~

Remove the wok and put some oil in it.

Add the prepared onion and garlic,

Stir-fried ~ ~

After frying,

Pour in shrimp ~ ~

Stir-fry until red, and take out ~

Open another pot,

Stir-fried tomatoes into mud ~ ~ ~

Hang on to the spare tire ~

Add it to the clam soup in the previous step.

Fried tomatoes and shrimps

The fire will boil ~ ~ ~

Add peeled potato pieces ~ ~ ~

Add the cut lettuce ~ ~ ~

Add steamed pumpkin puree ~ ~ ~

Finally, add the cooked clams to the soup.

The fire broke out,

Turn to low heat and cook for 40 minutes ~ ~ ~

Sprinkle shredded green pepper to taste when cooking.

Salt and black pepper can be added appropriately ~ ~ ~

A pot that warms the heart and stomach

Just nourish the soup ~

Welcome tasting ~

skill

The casserole has good heat storage property,

You don't have to keep burning,

Small fire stew can ensure the delicious food ~