1 .20 grams of donkey-hide gelatin and 0/00 grams of glutinous rice. Mash colla Corii Asini for later use, wash glutinous rice and add water to cook porridge, then add colla Corii Asini pieces, stir while cooking, add a small amount of aged wine (about 10 ml) and 50g of brown sugar after boiling, and mix well to serve. The product has that function of nourishing blood, stop bleeding, invigorating spleen and regulating stomach, and can be use for treating gastric cancer bleeding. Can be taken 2-3 times a week.
2. 9 grams of orange peel (fresh 15 grams), 50 grams of coix seed, and 30 grams of pig's trotters tendon (watery hair). First, wash the orange peel, add 800 ml of water, boil it, remove the orange peel to leave soup, add the washed commercial coix seed, and cook for 40 minutes. When the soup thickens, add chopped tendons and Jiang Mo and cook for about half an hour. If you like sweets, add the right amount of sugar, otherwise add the right amount of salt, monosodium glutamate and chopped green onion, and mix well before eating. This product has the effects of regulating qi, relieving pain, nourishing and inhibiting tumor, and can be taken frequently.
3. Rose 10g, jasmine 3g and green tea 5g. Brewing with boiling water, stopping for a moment, can be taken, which can relieve stomach pain and satiety, and can be drunk for a long time.
4. 150g leek and 200ml milk. Wash and dry leeks first, mash them and wrap them in gauze for later use. Then boil the milk, pour in leek juice, add a few drops of ginger juice and a proper amount of sugar. The product has that effect of promoting qi circulation, relieve pain, reducing adverse flow, relieving vomiting, tonify deficiency and moistening dryness. You can take it frequently every day during pain.