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Love lunch recipes ~ ~ ~
Xianggu Hongshi

Fried eggs into cakes and cut into small pieces.

Shrimp meat is granular and pork tenderloin is chopped. Cut the cucumber into two pieces and dig a hole.

Mix shrimp and minced meat, add salad oil, half an egg white, add some cooking wine and stir well.

Fill cucumber with 1 3 stuffing, put it on a plate, steam it in a pot with high fire, boil the water and steam it for 5 minutes.