Many people love to eat grilled pork ribs, and now every household has an oven. Today I will teach you how to use the oven to bake pork ribs that are fragrant and delicious. I will teach you without reservation. !

Grilled pork ribs

Recipe 1: 500g pork middle ribs, 20ml blended oil, 30ml Lee Kum Kee sweet noodle sauce, 50ml garlic chili sauce, 5g black pepper, 6g sugar, salt, cooking oil Just the right amount.

Recipe 2: 500g pork middle chop, 50g onion, 40g tomato sauce, 5g sugar, 10ml cooking wine, 2g cinnamon powder, 3g black pepper, appropriate amount of salt and cooking oil.

Grilled Pork Ribs

Method:

1. Chop the ribs into pieces (you can also not chop them), then soak them in water for 3 hours, wash them and set aside. .

2. If you want to eat the taste, just use one of the above recipes to marinate it.

3. Then stir evenly and marinate for more than 2 hours.

4. Cover the baking sheet with tinfoil, brush it with oil, then put the marinated ribs on it, spread it out, and cover it with a layer of tinfoil (you can leave it uncovered).

5. Open the upper and lower floors of the oven, preheat it to 240 degrees in advance, bake at 240 degrees Celsius for 12 minutes, then change to 200 degrees and bake for 10 minutes.

6. After taking it out of the pot, you can eat it directly or sprinkle it with other seasonings you like. It tastes good.

Grilled Pork Ribs

In fact, it is not difficult to grill the ribs in the oven. As long as they are marinated well, the taste will be very good. In fact, there is another way, which is to directly use the barbecue on the market. Marinate it with ingredients and eat it grilled, it tastes good too.