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Taste: sweet technology: other
Assorted watermelon production materials:
Ingredients: watermelon1000g
Accessories: orange 100g, apple 100g, pineapple 100g, pear 100g, peach 100g, cherry 100g and osmanthus 100g.
Seasoning: 200 grams of sugar.
Teach you how to make assorted watermelons and how to make them delicious.
1.
Cut the watermelon into 4/5 pieces, take out the pulp, remove the seeds and cut into small pieces;
2.
Apples, pineapples, pears, peaches, cherries and longan are all cut into small pieces;
3.
Put 500 grams of clear water into the wok, add sugar and osmanthus and boil it into syrup;
4.
Then add the fruit, open it, skim off the floating foam, cool it and pour it into the watermelon;
5.
Add some watermelon pulp, put it in the refrigerator and cool it until it is completely cooled.
Pie-food phase grams:
Watermelon: Watermelon should not be eaten with mutton.
Oranges: Oranges and crabs will produce soft carbuncle when eaten together. Eating meat with otters makes me sick. Don't eat with betel nut. (Quoted from Dietary Guide)
Apples: apples avoid eating products together, which will lead to constipation.