The first snack is Wujiang salted duck. Wujiang salted duck is a traditional snack in Jiangnan, which is widely praised for its freshness, beauty and crispness. The production process is complicated, and it needs many processes such as pickling, drying and baking, but the dried salted duck is very delicious and deeply loved by diners.
The second snack is Wujiang shortcake. Wujiang shortbread is a crisp and fragrant snack with good color and flavor. In the process of making shortbread, you need to knead the dough by hand and add fresh orange dander, butter and other materials. Crispy cakes made of high-quality flour are very delicious.
The third snack is Wujiang soup packets. Wujiang soup packets are widely praised for their thin and full skin, delicious stuffing and rich soup. The production of glutinous rice balls needs to pay attention to skills, and it is necessary to master the fermentation technology and bag-making skills, otherwise the steamed stuffed bun will lose its toughness and taste.
The above three kinds of snacks are classic foods in Wujiang, with strong local characteristics and cultural heritage, which will be fondled by both local residents and foreign tourists.