Pumpkin hair cake is simple to make and soft and sweet in taste. The manufacturing method is as follows:

Peel pumpkin, cut into pieces, steam it, mash it, add flour, yeast, sugar and eggs, stir it evenly, pour it into a mold for fermentation 1-2 hours, and finally steam it in a steamer for about 30 minutes. Suitable for breakfast or afternoon tea snacks.