Glutinous rice, also called glutinous rice, is a kind of rice. Glutinous rice is often used as a flavor snack, which is deeply loved by everyone. Do you know how to cook glutinous rice? Do you want to know how to make delicious glutinous rice? Now let me share with you the delicious way of glutinous rice.

Four methods of glutinous rice 1.

material

Ingredients: 3 cups of white glutinous rice, appropriate amount of water, 30g of mushrooms, 4 scallops, soaked and torn into strips, 3 tablespoons of shrimp skin, 3 sausages, 2 onions, sliced, coriander 1 tablespoon, chopped, chopped green onion 1 tablespoon, seasoning: Shaoxing wine 1 teaspoon, soy sauce 65438.

working methods

1, soaked mushrooms and shrimps, and diced; Rinse the sausage with hot water and dice it for later use.

2. Wash the rice, put it into the rice cooker, and fill it with water to the appropriate water level mark.

3. Press the "Rice" button and select the "Glutinous Rice" program. Then press "Cook" to start cooking.

Heat a little oil in a wok and stir-fry dried onions, sausages, dried shrimps, scallops and mushrooms with seasoning.

5. After cooking, mix Four Treasures of the Study and chopped green onion into glutinous rice and sprinkle coriander on the dish.

4. You can use prawn salad as a side dish when eating.

Shrimp salad method:

Wash 12 cooked shrimp and 1 lettuce, remove roots, cut into large pieces, half a tablespoon of olive oil, 1 teaspoon of Italian black vinegar and a little salt, and mix well.

Delicious glutinous rice practice 2

material

Bacon, peas, salt, glutinous rice

Soy sauce, soy sauce, lard, chopped green onion

working methods

First, steam the bacon soft and cut it into thin slices;

Second, stir-fry the peas in oil, with less refined salt for later use;

Third, rice cookers are good for glutinous rice, not too bad.

Fourth, put the glutinous rice into a clay pot, and pour in soy sauce, soy sauce and a little lard to make it more fragrant. Spread the cut bacon on the surface. If the pot is big, put the sausage, cover it and bake it in the microwave for about five to ten minutes. The accuracy is really uncertain. Take it out first and then bite it.

5. When finished, add peas and sprinkle with chopped green onion. At this point, you have completed the task.

Delicious glutinous rice practice 3

material

Ingredients: half a cup of glutinous rice, rice 1 half a cup.

Seasoning: rice wine 1 tablespoon, soy sauce 1 tablespoon, Japanese sweet rice wine mirin 2 2 tablespoons, water 2 cups, canned gooseberry 1 can.

Ingredients: black sesame or shredded laver.

working methods

1. Soak glutinous rice for 3 hours and rice for 30 minutes.

2. Then add water and all the seasonings above and cook like ordinary rice.

3. When the meal is delicious, you can add black sesame seeds or shredded seaweed.

Delicious glutinous rice practice 4

material

1 cup of glutinous rice, 1 can of coconut milk, 1 mango, 1-2 spoonfuls of sugar and a little salt.

working methods

1. Prepare flavored coconut milk: add sugar and salt to coconut milk, put it in a pot and heat it with low fire until the sugar melts.

2. Cook coconut-flavored glutinous rice: wash the glutinous rice slightly, pour off the excess water, let it stand for 1 hour, steam the glutinous rice with a rice cooker, and replace the boiled water with flavored coconut milk 1/2.

3. The final combination: steamed coconut-flavored glutinous rice is best served cold with fresh and smooth mango meat, and then sprinkled with some seasoned coconut juice.

skill

Thai people steam glutinous rice with a kind of cattail water, and finally mix in some flavored coconut milk, so steam coconut-flavored glutinous rice with a rice cooker, not too soft.

Click the next page to view >>& gt The nutritional value of glutinous rice.