To use aloe to treat diseases, we must first identify whether it is a medicinal aloe species, and avoid using agave, Raytheon or aloe species with ornamental value for disease prevention and treatment. Choose the variety of aloe, pay attention to its characteristics and usage, and prescribe the right medicine according to the cause. Proper use of aloe vera can achieve the best results. Don't overdo it or rush for success.

Aloe vera correctly distinguishes the use of Chinese medicine aloe vera (dry block) from fresh aloe vera, especially some inflammation, fresh aloe vera juice is much more effective than Chinese medicine aloe vera.

Children with weak constitution should not take too much aloe vera, and allergic people will have red, swollen and rough skin.

Pregnant women and menstruating women are forbidden to take aloe vera. In ancient times, aloe was used as a gynecological medicine to treat amenorrhea and other symptoms. Because aloe can make the organs in female pelvic congestion and promote the movement of uterus. Therefore, pregnant women or menstrual women can easily cause abdominal pain, leading to bleeding and severe bleeding.

Aloe vera is not suitable for patients with hemorrhoid bleeding and nosebleeds.

The first time you eat aloe vera, you should have a skin test first. If there is no abnormality, you can use. Because some people are allergic to aloe vera, such as redness, tingling, pimples and abdominal pain. Severe abdomen will have a burning sensation. If you take it orally for the first time, if you have symptoms such as nausea, vomiting or diarrhea, some are temporary. If this happens frequently, the drug should be suspended, reduced or heated. If allergic people want to eat, they can take a small amount for external use or oral administration, and then slowly increase it after the body adapts.

Aloe vera-how to eat it

Aloe vera does have many magical effects on human body, but not all aloe vera can be used as medicine and edible, even edible aloe vera needs to be controlled.

In recent years, the heat of aloe treatment and beauty has been heating up, and some hotels have also put aloe on the table. In Japan, there are aloe cuttlefish fried tomatoes, aloe scrambled eggs, aloe salad, aloe noodles and so on. In China, there are also ham stewed aloe, ham stewed aloe, four treasures aloe soup and so on. But aloe is only used as a side dish and must be peeled. In this regard, relevant food hygiene experts remind everyone that although aloe has therapeutic and cosmetic effects, it also contains certain toxins. Therefore, it can't be used as a food raw material, not to mention taking too much, and it is difficult to master the dosage and aloe beauty. Be careful when eating aloe to avoid poisoning.

Generally, aloe can be poisoned by 9- 15g, and the poisoning symptoms usually appear within 8- 12 hours. Common digestive system reactions such as nausea, vomiting, severe abdominal pain, diarrhea and hemorrhagic gastritis, and urinary system diseases such as oliguria and proteinuria. Due to dehydration and cardiac depression, even bradycardia may occur, and pregnant women may also cause abortion accidents. Therefore, you need to be careful when using the following recipes!

Method 1: Peel the aloe and cut it into small pieces. Add tomatoes, sugar and cold salad to serve.

Method 2: Peel the aloe, cut it into small pieces, add water, and add rock sugar when the water boils! This method is most suitable for people who often have constipation.

Method 3: Stir-fry shrimps with aloe and add some celery, which tastes good!

Method 4: Cut the aloe into strips, soak it in fruit, put it in the refrigerator and take it out when eating. Wax gourd can also be used. Aloe vera is fruity, sweet and sour, cool and refreshing.