Ingredients mozzarella cheese shrimp salt egg white pepper starch bread crumb olive oil
Method for making mozzarella cheese shrimp balls
Shrimp is shelled, eviscerated and peeled to make shrimp.
Chop it into pieces first, and then chop it into shrimp paste with the back of a knife. Add salt, starch, pepper, a little olive oil and egg white, and stir until it is a little laborious.
Cut mozzarella cheese into small pieces, take a proper amount of shrimp paste, wrap it in cheese, then roll it into balls, wrap it in egg white and bread crumbs. Fry until golden brown, and then serve with various sauces.
Roasted mushrooms with mozzarella cheese
Use mozzarella cheese, appropriate amount of mushrooms-round, ten to twenty with plenty of meat (see if you can eat more), appropriate amount of salt, appropriate amount of black pepper and cumin oil-salad oil and olive oil will do. Don't smell the right amount.
Method for roasting mushrooms with mozzarella cheese
After washing the mushrooms, cut a knife on the back.
Add salt and marinate the mushrooms evenly.
Add black pepper and cumin (cumin is added regardless of personal taste) and marinate evenly for 10 minutes.
Add oil (don't smell oil here, just peanut oil and the like, personally feel that the smell will conflict) and grab it evenly.
Appropriate amount of cheese, the belly of the mushroom is facing up, otherwise the cheese will overflow during baking.
After the oven is preheated for 2 10 minutes 10 minutes, put it in a baking tray, bake it for 15 minutes, take it out of the oven, put it on a plate, and bake the irresistible mushrooms with mozzarella cheese.
Mozzarella cheese tomato salad
Ingredients: mozzarella cheese, several tomatoes, two peppers and shallots, wine vinegar (don't use balsamic vinegar instead), and appropriate amount.
How to make mozzarella cheese tomato salad
Sliced mozzarella cheese and tomatoes.
Put a piece of cheese and a piece of tomato.
Sprinkle with wine vinegar, black pepper and decorate with onion.
Mozzarella cheese muffin
Ingredients: egg 1 flour 120g cheese powder 40g milk 40g sugar 25g butter 25g mozzarella cheese crumbs 5g baking powder.
Method for making mozzarella cheese muffin
Stir the eggs, milk, sugar and butter evenly. I always measure it according to my own habits. Maybe the data column is not accurate, just watch!
Add flour, baking powder and cheese powder. Stir.
Pour the batter into the mold. Then sprinkle mozzarella cheese on the batter.
Fire up and down, preheat 170 degrees for three minutes. Then bake 15 to 20 minutes. Be careful. Bake until slightly burnt!
Very, very good demoulding! Take it out.
Steamed eggs with mozzarella cheese
Ingredients: one egg, one tofu, one leek, one mozzarella cheese, a little sesame oil and one teaspoon of salt.
Healthy breakfast-steamed eggs with mozzarella cheese. Beat an egg with a little water (adding water will make the custard more tender)
Cut the tofu into small pieces and mix well in the egg mixture. (If you don't like tofu, you can leave it, and it is to increase the protein content of breakfast. )
Chop shallots, add egg mixture, add a little salt and mix well.
Sprinkle a layer of mozzarella cheese on the egg mixture (which is sold in supermarkets for pizza and drawing), and then steam it for 10- 15 minutes until there is no liquid on it when the toothpick is inserted and taken out.