This article lists: 1, the practice and efficacy of Angelica sinensis in boiling eggs. 2. What's the function of boiled eggs with angelica? 3. What are the benefits of boiled eggs with angelica? 4. What are the benefits of boiled eggs with angelica? 5. What is the effect of eating "boiled eggs with angelica"? Who is suitable for eating? The practice and efficacy of Angelica sinensis in boiling eggs, so as to get rid of dysmenorrhea, most women have anemia, which will lead to sallow complexion, irregular menstruation and even dizziness and palpitations.
At this time, how can we replenish blood? Do you have to take medicine or health care products? Actually, we don't need it. We can choose natural complementary food to solve this problem easily.
Boiled eggs with angelica sinensis is one of the particularly good ways to enrich blood. Next, Xiao Qi will introduce the practice and efficacy of boiled eggs with Angelica sinensis.
Effect of angelica sinensis on boiled eggs
Angelica sinensis is known as "the holy medicine of gynecology". Angelica sinensis contains vitamin B 12, which has a good therapeutic effect on female blood deficiency, sallow complexion, irregular menstruation, frequent dizziness and palpitation.
Its own trace elements such as vitamin E and selenium have anti-aging effects.
Eggs are rich in protein amino acids, which are very suitable for human physiological needs and are easily absorbed by the human body. The utilization rate is as high as 98%, and the nutritional value is high.
Boiled eggs with Angelica sinensis, the perfect combination of the two materials, is the best holy product for women to replenish blood and qi.
1. If qi and blood are disordered, women's qi and blood can return to their places after taking it.
It is very common for women to suffer from deficiency of qi and blood caused by their own systems. At this time, you must not eat drugs indiscriminately to avoid endocrine disorders.
A woman is like a flower. If she wants to bloom brightly, she needs careful care and careful conditioning.
Angelica sinensis has the functions of boiling eggs, enriching blood and promoting blood circulation, regulating menstruation and relieving pain, and is suitable for amenorrhea of blood stasis type.
2. Blood stasis amenorrhea is mostly caused by depression and anger, which leads to stagnation of liver qi, abnormal excretion and poor blood circulation; Or because the menstrual period is cold due to wading, the cold is beating in the blood, the blood is stagnant, the pulse is blocked, and the water cannot go down.
Symptoms include amenorrhea, purple complexion, abdominal pain, refusal to press or chest pain.
The treatment should be relieving depression, promoting blood circulation and dredging menstruation.
Angelica sinensis has good effects of enriching blood and activating blood, regulating menstruation and relieving pain.
How to cook angelica eggs?
1, Danggui Zibu Decoction
First of all, we prepare materials: angelica 15g, Ligusticum chuanxiong 3g, black beans 20g, peanuts 50g and longan 20g.
Then wash the medicinal materials with clear water, put the medicinal materials and eggs in a stew pot and stew them with strong fire.
Then simmer for 40 minutes.
Remember, the longan was released in the last 20 minutes.
In the process of stewing, after the eggs are cooked, we take them out, shell them and stew them together.
You can finally eat it.
The taste may be bitter, and friends can put in the right amount of brown sugar.
2. Simple way for Angelica to boil eggs
Ingredients: Angelica sinensis egg water
Practice: put the eggs in the pot, add cold water until the eggs are not eaten, add a little salt and stir. After the water is boiled, boil for 10 minutes. (Hint: Salt can be added to prevent the egg white from flowing out when the egg is broken. Salt can solidify the protein. ) take out the eggs, soak them in cold water and remove the eggshells; Punch some small holes in the surface of eggs with toothpicks or needles and cook them with angelica, so that they can penetrate into eggs more easily; Put Angelica into a pot, add 3 bowls of water, and add eggs; Boil on high fire, stew on low fire, and cook the soup into a bowl.
Summary: Here we introduce the practice and efficacy of boiled eggs with Angelica sinensis.
It is suggested that women can take it three days before menstruation, which can relieve dysmenorrhea and palace cold.
It is not recommended to take it during menstruation.
Special reminder, pregnant women fast, because angelica can cause uterine contraction and bleeding.
What role does angelica play in boiling eggs?
What role does angelica play in boiling eggs? As a common Chinese herbal medicine, Angelica sinensis not only has the function of enriching blood and promoting blood circulation, but also can effectively regulate women's irregular menstruation. The most classic way to eat angelica is to boil eggs. Let's learn about the role of angelica in boiling eggs.
What role does angelica play in boiling eggs?
Angelica sinensis is warm, sweet and pungent.
Liver, heart and spleen meridians entered.
Has the effects of enriching blood, promoting blood circulation, regulating menstruation, relieving pain and relaxing bowels; Can be used for treating blood deficiency and sallow, dizziness and palpitation, menoxenia, amenorrhea, dysmenorrhea, abdominal pain due to deficiency of cold, constipation due to intestinal dryness.
In the Qing Dynasty, "Hundred Kinds of Materia Medica" said: "Angelica sinensis is an essential medicine for blood clan and an important product for nourishing blood.
"If used alone, angelica is good at nourishing blood and moistening intestines, and angelica tail is good at promoting blood circulation and relieving pain.
Eggs are sweet and flat, belonging to the spleen and stomach. They can moisten the lungs and nourish blood, nourish yin and moisten dryness. It is used for deficiency of qi and blood, fever, polydipsia, and restless fetal movement. They are commonly used foods to help healthy qi.
If someone suffers from qi-blood disorder, eating boiled eggs with angelica every day will gradually reduce the disorder and make qi and blood return to their places, so the reputation of boiled eggs with angelica comes from this.
Especially for girls, it is also very common that the deficiency of qi and blood is caused by system or other reasons. Symptoms mainly include yellow complexion, dizziness, palpitation, amenorrhea, irregular menstruation and other symptoms.
At this time, you must not eat drugs indiscriminately, so as not to lead to endocrine disorders.
It is necessary to do a good job of conditioning reasonably and scientifically.
Eggs boiled by Angelica sinensis have the functions of enriching blood, promoting blood circulation, regulating menstruation and relieving pain, and are suitable for blood stasis amenorrhea.
Nowadays, many women prefer to eat eggs boiled by angelica, which has a good effect on men and has the effect of promoting blood circulation.
When eating eggs every day, you can choose the lifestyle of boiling eggs with angelica, and enter a healthy life rhythm and healthy life.
Blood stasis amenorrhea is mostly caused by depression and anger, which leads to stagnation of liver qi, abnormal excretion and poor blood circulation; Or because the menstrual period is cold due to wading, the cold is beating in the blood, the blood is stagnant, the pulse is blocked, and the water cannot go down.
Symptoms include amenorrhea, purple complexion, abdominal pain, refusal to press or chest pain.
The treatment should be relieving depression, promoting blood circulation and dredging menstruation.
Angelica sinensis has good effects of enriching blood and activating blood, regulating menstruation and relieving pain.
Suitable crowd for boiled eggs with Angelica sinensis;
The first group of people are women, especially those with irregular menstruation and dysmenorrhea. It is best to eat 1-2 angelica boiled eggs every day.
This is very conducive to the conditioning of women's menstruation.
The second group, women who are beneficial to beauty, has the effect of boiling eggs, which is indispensable for women to maintain beauty.
You can also eat 2 eggs a day for breakfast, which will definitely moisturize your skin.
The third group is people who need blood.
The fourth group, some young or middle-aged people with acne can eat more, which is conducive to the improvement of acne.
There is a kind of Danggui Kushen Pill, which is specially used for treating acne. The main ingredient in it is angelica sinensis. It is very beneficial for such people to eat more.
What role does angelica play in boiling eggs?
1, Angelica sinensis, warm, sweet and pungent.
Liver, heart and spleen meridians entered.
Angelica sinensis has the effects of enriching blood and promoting blood circulation, regulating menstruation and relieving pain, and relaxing bowels.
It has a good effect on dizziness, palpitation, irregular menstruation, amenorrhea, dysmenorrhea, abdominal pain due to deficiency of cold, constipation due to intestinal dryness, blood deficiency and chlorosis.
According to "Compendium of Materia Medica", "Angelica sinensis is an essential medicine for blood clan, but it is essential for nourishing blood.
"So qi deficiency nourishes blood and moistens intestines, and eating angelica is the most effective.
Eggs are rich in cholesterol and nutrition. An egg contains 7 grams of protein. The amino acid ratio of protein in eggs is very suitable for human physiological needs and is easily absorbed by the human body. The utilization rate is as high as 98%. Eggs are also rich in DHA, lecithin and yolk protein, which is beneficial to the development of nervous system and body, can strengthen brain and improve intelligence, improve memory and promote liver cell regeneration. So the nutritional value of eggs is particularly high.
Eggs can moisten lung, nourish blood, nourish yin and moisten dryness, and can be used for deficiency of qi and blood, fever and polydipsia, and restless fetal movement. They are very high-quality nourishing foods.
For girls, the deficiency of qi and blood caused by institutional reasons is very common, and there will be various symptoms such as yellow complexion, dizziness, palpitation, amenorrhea and irregular menstruation.
It is easy to cause endocrine disorders.
Angelica sinensis has the functions of boiling eggs, enriching blood and promoting blood circulation, regulating menstruation and relieving pain, and is suitable for amenorrhea of blood stasis type.
Angelica sinensis has good effects of enriching blood and activating blood, regulating menstruation and relieving pain. Female friends who are often troubled by dysmenorrhea can try it.
The practice of boiling eggs with angelica sinensis
1. Put the eggs into the pot, add cold water until the eggs are ineffective, and add a little salt to stir. After the water is boiled, boil it for 10 minute (adding salt can prevent the egg white from flowing out when the egg is broken, and salt can solidify the protein).
2. Take out the eggs and soak them in cold water.
Remove the eggshell.
3, with a toothpick or needle, stab some small holes in the surface of the egg (cooked with angelica, it is easier to go deep into the egg).
4. Put Angelica into the pot, add 3 bowls of water and add eggs.
5, the fire is boiled, simmered, and the soup is cooked to a bowl.
6. Serve immediately, eat eggs and drink soup.
What are the benefits of boiled eggs with angelica? Analysis of illness: Angelica sinensis boiled eggs have the effects of enriching blood and promoting blood circulation, regulating menstruation and relieving pain, moistening intestines and relaxing bowels.
It has the effects of warming uterus, promoting blood circulation, dredging menstrual blood and improving dysmenorrhea.
Suggestion: It is best to eat it 3 to 5 days before the physiological period. Be sure to heat it and eat one every day. Don't eat at the beginning of the physiological period.
What are the benefits of eating angelica eggs? Analysis of illness: Angelica sinensis boiled eggs have the effects of enriching blood and promoting blood circulation, regulating menstruation and relieving pain, moistening intestines and relaxing bowels.
It has the effects of warming uterus, promoting blood circulation, dredging menstrual blood and improving dysmenorrhea.
Suggestion: It is best to eat it 3 to 5 days before the physiological period. Be sure to heat it and eat one every day. Don't eat at the beginning of the physiological period.
What is the effect of "boiled eggs with angelica"? Who is suitable for eating? First, the role of Angelica sinensis in boiling eggs
① Anti-hypoxia effect;
(2) regulating the immune function of the body and having anti-cancer effect;
3, skin care and beauty;
(4) enriching blood and promoting blood circulation;
⑤ Antibacterial and anti-arteriosclerosis effects.
Second, angelica boiled eggs are suitable for people.
1, anemia, scanty menstruation, dysmenorrhea and amenorrhea caused by blood deficiency.
2. People with yellowish skin and pigmentation.
3, people with insufficient blood, palpitations and dizziness.
4. People with poor blood circulation and weak body.
5, people who are tired, tired, flustered and insomnia.
Extended data:
Not suitable for people who eat boiled eggs with angelica.
1, pregnant
Angelica sinensis has the function of promoting blood circulation, which can excite the uterus to some extent and cause uterine contraction. Pregnant women may cause abdominal discomfort and even miscarriage.
2. Menstrual women
Angelica sinensis boiled eggs have the function of promoting blood circulation and enriching blood. Taking it in women's menstrual period may lead to an increase in menstrual flow. Even women with less menstrual flow should consult a doctor in detail when eating boiled eggs with angelica during menstruation.
3, cold patients
Angelica sinensis boiled eggs belong to warm food and have nourishing effect. Eating boiled eggs with angelica while catching a cold may delay the recovery of the cold or aggravate its symptoms.
4. Spleen and stomach weakness
Angelica boiled eggs have a good blood-enriching effect and are greasy. Eating boiled eggs with angelica may increase the burden on the stomach and cause diarrhea and bloating.
5. Physical heat.
Angelica boiled eggs are warm. Eating boiled eggs with angelica may aggravate symptoms such as hand and foot fever, dry mouth and red tongue.
References:
Angelica boiled eggs Baidu Encyclopedia
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