1. Prepare onions, ginger and garlic.

2. Hot distillate

3. Stir-fry the onion, ginger, garlic, pepper, dried Chili and bean paste until fragrant.

4. Add the screws prepared before and stir fry.

5. Add white wine to taste and cook wine well.

6. Add fuel consumption and soy sauce

7. Add the water that has flooded the screw, cover the pot and cook until the juice is collected (in order to make the screw kill bacteria to the greatest extent).

8. Add salt, monosodium glutamate, chicken essence and sugar. Stir-fry evenly and you can get out of the pot.

9. A delicious stir-fried snail is placed on the plate.

skill

You can blanch the screws in boiling water for 2 minutes, and then rinse them with cold water once. Water storage of dried bananas