Ingredients: Ingredients: 9 chicken legs with one wing;

Accessories: Ingredients: garlic ginger, sauce seasoning: soy sauce, soy sauce, honey, salt, Chili powder, olive oil (put a proper amount)

Sauced chicken legs and wings

1

1. Wash chicken legs and chicken wings, drain water, boneless chicken legs, put them in a pot, and marinate with sauce. I pickled them 13 hours, absolutely delicious.

2. Spread tin foil on the baking tray and put the pickled ingredients into the baking tray.

The oven is 200 degrees. I set it for 30 minutes because the chicken leg to be roasted is bigger.

4. take out the ingredients every 5 minutes and pour the sauce until it is cooked.

Please click to enter a picture description.