1. Marinate with water starch for about 20 minutes before cooking. 2. When cutting the beef, cut it horizontally, perpendicular to the texture of the beef, so that the muscle fiber of the beef can be cut into squares horizontally, which is convenient for chewing. The finer the beef cooked by the baby, the better. 4. When you stew beef, you can add hawthorn and orange peel, which will help the beef to cook worse. Try to stew, the fried beef will not rot.
It is recommended to give the baby rotten beef after 1 year. /kloc-After 0/0 months, you can make beef into meat stuffing and give the baby beef buns or jiaozi. You can also make more beef sauce for your baby.
1. Prepare a piece of fresh beef and 3-4 slices of ginger (it is recommended to choose beef tenderloin, which is the most tender part of beef, especially suitable for children).
2. Remove the fascia of beef and cut it into small pieces. Cutting beef pays attention to cross-cutting and perpendicular to the texture, which can cut off muscle fibers and facilitate the baby to chew.
3. Put cold water, beef and ginger slices into the pot and start cooking. After the water is boiled, extend the time to cook for a while, and then take it out (it is not recommended to give children the so-called medium-rare and medium-rare beef)!
4. Put it in a cooking machine, add a little water and beat it into beef sauce.
Beef sauce is suitable for babies over 7-8 months old. How to eat: you can put it in a supplementary food box and freeze it. Before eating, take out a piece to thaw and heat it. You can put it in the baby's rice paste, rice porridge and noodles.
You can eat beef meatball soup when you are over 2 years old. Chop the meat, add an egg white, add some starch, or chop some vegetables, or beat the spinach into juice and stir it to make small meatballs. They are soft and have soup, which children will like to eat, and broken children can easily digest them. White radish and winter melon can also be selected as a side dish.
You can eat stewed beef slices after you are 3 years old.
What is the most nutritious beef with? For the baby, the nutritious and delicious collocation is tomato beef, beef carrot, beef potato, or they can be stewed together. Best for babies.
Let me introduce the specific materials to you: beef 1000g, tomato 250g, potato 250g, fragrant leaves 1, hawthorn 5g, dried tangerine peel 1, cinnamon 1, 2 slices of ginger, 3g of chopped green onion, 3g of garlic, 2 tablespoons of sugar and 2 tablespoons of salt.
Exercise:
1. Remove fascia from beef, soak in clear water for half an hour to remove blood, wash and cut into small pieces. Put fragrant leaves, hawthorn, dried tangerine peel and cinnamon into a stew.
2. put half a pot of water in the pressure cooker, pour in the beef, and add the stew and ginger slices.
3. Bring the fire to a boil, skim off the floating foam, cover the pot cover and close the valve. Wait until the valve rings and turn to medium heat for 20 minutes. Wash potatoes, peel them and cut them into small pieces.
Turn off the fire, wait for a few minutes until the valve doesn't ring, then after a while, open the lid and take out the beef pieces. Take out the stew and ginger slices from the soup.
5. Pour a little oil into the casserole, add chopped green onion and garlic slices and stir fry.
6. Put the potato pieces into the casserole and stir fry.
7. Pour in the soup of boiled beef, cover the casserole and cook on low heat 10 minute.
8. Peel, pedicel and cut tomatoes.
9. Open the lid of the casserole, pour in beef and tomatoes, add sugar, and continue to cover and cook for 20 minutes.
10. The potatoes are soft and glutinous, and after the soup is fragrant, add salt and stir evenly. Turn off the heating.
Finally, remind parents that beef is also taboo. Be careful before you do it for your baby! Beef taboo beef+chestnuts cause vomiting beef+brown sugar swells to death beef+pickles will poison beef+catfish will poison beef+snails will poison beef+white wine will cause tooth inflammation beef+olives will cause physical discomfort.