1At the end of 998, he opened a snack bar, and his income was definitely better than that of going to work. My cousin from Henan came to the northeast and mentioned my aunt's hand-torn noodles when chatting.
Cousin is just saying, but Zhang Zhiquan is in love. I keep asking questions, but my cousin can't say clearly, so I have to say, I'll ask your aunt later! Future? No way!
The next day, he closed the shop and went to Henan with his wife to take his aunt to the northeast. It was just an impulse. I didn't expect to make a fortune by eating this bowl of noodles today.
It's been almost a month since I came back, and the snack bar in Zhang Zhiquan has closed. He began to study the whole process of making hand-torn noodles according to the practice provided by his aunt. He tried to mix flour, wake up flour, tear flour, and prepare various soups for tens of thousands of times, and actually used up seven bags of flour in a month.
After cooking, relatives and friends unanimously reflected that the noodles were delicious, chewy and delicious. At this time, a set of hand-torn noodles making methods with accurate indicators of two, money, minutes and seconds has been formed.
He took off the signboard of the snack bar and generously made a light box, and the "green hand-torn noodles" came out brightly. At the same time, a beautiful "menu" was also grandly launched at the door (vertical light box); Green hand-torn beef noodles, green hand-torn pork noodles, green hand-torn vegetarian fried noodles, and green hand-torn tomato noodles. ...
At first, everyone has tasted fresh food, and it doesn't matter if they taste it. The first time I came back, I became a repeat customer. In this snack street, Lamian Noodles, handmade noodles, jiaozi and other pasta departments are deserted.
His house is on fire! Sometimes when the room is full, guests wait outside, and people in a hurry simply take them out to eat.
A frequent visitor said, "I tried to tear it like you at home, but I couldn't tear it open." Just acne! " "
Zhang Zhiquan smiled and didn't answer directly: "Because my hand didn't grow on yours!" " "
Business is booming. The couple were too busy to come, so they hired two coolies. With manpower, they added some simple cooking and cold salad, and the benefits naturally improved.
Wang Jingang was one of the coolies, and later he became the boss of another "Green Lamian Noodles", and his business was just as prosperous.
Speaking of opening a shop in Wang Jingang, the couple still struggled for a long time. His wife strongly disagreed with his teaching Wang Jingang the skills of dough making, but Zhang Zhiquan thought that his family was in trouble, and the income of several hundred yuan was not enough for his two younger brothers to go to college.
Zhang Zhiquan had a hard time persuading his wife, Wang Jingang, to open a shop. 200 1 10, residential planning, rental houses near the building area will be demolished. Of course, their "hand-torn noodles" museum is not lucky enough.
With nothing to do, Zhang Zhiquan settled down and calculated an account. He doesn't even believe it himself. After three years, a small town with a population of only 20,000 has saved 350,000 yuan, excluding living expenses, taxes and fees!
The Ancient Xuanwumen Spring and Autumn Zhuo Xin Classics of the Fugitive of Postgraduate Entrance Examination