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How to make Jianpi Bunao decoction
1. Ingredients: astragalus root 30g, lotus seed meat 10g, yam, Alpinia oxyphylla, polygala tenuifolia, Ziziphus jujuba seed, Atractylodes macrocephala, Angelica sinensis, American ginseng, Radix Aucklandiae 6g and 6 Chinese dates.

2. Radix Panacis Quinquefolii is processed into powder, and the other medicines are put into a casserole, soaked in water for 65438 0 hours, and decocted to obtain juice.

3. Zipi Jiannao Decoction is a kind of health-preserving soup, which has the functions of invigorating spleen and benefiting qi, calming the mind and calming the nerves, strengthening the brain and improving intelligence.