Li Zizhou
5 chestnuts are peeled and chopped. Add water to the pot, add chestnuts to boil, add a handful of rice, stir and cook until cooked, and then feed.
Egg yolk milk paste
Cook an egg in water (about 6 minutes), take out the yolk, crush it, make a cake or porridge with milk, and feed it directly to the baby.
Nut porridge
Wash and chop rice and peanuts, add water to cook porridge, and add walnuts and some sugar when it is 80% ripe. Note: Chop peanuts and walnuts as much as possible and cook them soft to avoid choking.
Seafood and egg soup
Chop shrimp and soak in yellow wine 10 minute. Wash the clams and boil them in boiling water. Beat eggs with salt, add shrimps and clams, add warm water, add chopped green onion, and steam over high heat until soup.
Shredded cabbage
Shred Chinese cabbage and lean meat. Shredded pork can be thickened with water and starch. Add oil to the wok, stir-fry the shredded pork until soft, pour in shredded cabbage, add salt, stir-fry monosodium glutamate thoroughly, and finally pour in a little water starch and stir-fry a few times.
Multicolored yellow croaker soup
Wash small yellow croaker, boneless and diced. Shred celery, carrots and mushrooms. Heat oil in the pan, saute shallots and ginger, pour boiling water, add celery, carrots, mushrooms, fried pine nuts and small yellow croaker until the fish is cooked. Season with salt, monosodium glutamate and cooking wine. Thicken with water starch and drizzle with a little cooked oil.