Vermicelli Pork Ribs Casserole

The temperature is particularly uncomfortable when we enter the house. My children always tell me when they enter the house that it is too cold inside and not as warm as outside, especially when they arrive You should also put on a thin quilt when sleeping at night. So here’s a casserole to warm your stomach and body.

Use large bones or front row to cook bone soup in a casserole, add your favorite vegetables, tofu, vermicelli, mushrooms, etc. The soup is thick and flavorful and the vermicelli is smooth, just eat it with sesame seed cakes. It's no problem to eat the small pot, and I can only feel comfortable after eating it.

Vermicelli Pork Ribs Casserole with thick and flavourful soup that warms the stomach and body

Ingredients: 1250g of front row, a few peppercorns, 1 star anise, 1 piece of green onion, 1 piece of ginger, 3 bay leaves slices, appropriate amount of salt, 200g of oyster mushrooms, 1 handful of enoki mushrooms, 1 handful of mung bean vermicelli, and 1 handful of rape

How to make vermicelli and pork ribs casserole

1. Chop the front row into pieces and put it into cold water After blanch the blood foam, take it out and wash the blood foam. Put the ribs into the pot, add hot water that covers the ribs by 1-3 cm, and add the peppercorns, star anise, onion, ginger and bay leaves into the pot.

2. After the pot is boiled, turn down the heat and keep it slightly open until chopsticks can be inserted into the meat. Add a little salt to give the soup a base flavor. Continue to simmer for about 20 minutes. Turn off the heat.

3. Soak the vermicelli in warm water in advance, cut off the roots of the enoki mushrooms and wash them, wash and break the oyster mushrooms into pieces, wash and drain the rapeseed.

4. Add bone broth to the casserole. After the pot is boiled, add the ribs, vermicelli noodles and mushrooms and vegetables. After the pot is boiled, cook for a while. Taste for saltiness. Add appropriate amount of salt to taste and turn off the heat. .

Nutritional value of pork ribs

Pork ribs provide high-quality protein and fat necessary for human physiological activities, especially rich in calcium, which can maintain bone health.

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