Chicken wing wood, national standard mahogany, named after the tangential section of wood heartwood with chicken wings (V-shaped) patterns, is a valuable wood for making high-end furniture, ornaments and decorative materials.
Chicken wing wood can be easily distinguished from other redwood trees. Chinese name: Stefania, scientific name: Millettia Laurentii, trade name, Govin; Burmese chicken wing wood, Chinese name: white flower cliff bean wood, scientific name: Melaleuca; ; Iron knife wood? Cassia siamensis, the scientific name of cassia seed and the trade name of Siam, is also a kind of chicken wing wood.
type
Chicken wing wood is often named by color in the market. Papilio formosana and Papilio Sturya, which are produced in Myanmar, are usually dark purple or dark brown. These two kinds of chicken wings are called black chicken wings in the market.
In fact, the old and new names of Jiwingmu are to cater to people's ancient psychology. The first class is called "old chicken wing wood", and the second class is called new chicken wing wood. (Ming) Cao Zhao's "Gegu Yaolun": the wood is half purple-brown, with crab claws inside, and half is pure black, such as ebony. The price is higher if there is a distance. Xifan is a camel nose, not greasy.
(Qing) Qu Dajun's "Guangdong Xinyu Hainan Wenmu": "There are chicken wings, white and black chapters are like chicken wings, and there are no insects." The above two articles refer to the clover, because of its black texture, the color is not as convergent as that of the old clover. Mr. Wang classified it as a new pterodactyla. The above literature also shows that Pteris pteridoptera was imported from overseas and produced domestically in Ming and Qing Dynasties.