The hotel changed the menu to introduce some seasonal dishes and experiential dishes to cater to the tastes of core customers. A well-prepared menu can make customers feel comfortable and pleasing to the eye, make customers aware of the careful management of the restaurant, and urge customers to donate their own money and order more dishes. Moreover, the menu content can be used to guide customers to try high-profit dishes, thus increasing the income of restaurants.
A recipe is a cooking method of a dish created by a chef through various cooking techniques using various cooking materials.