Link:/s/1azzpdo-IRL166 aipmfcihg
Password: bq2a title: popular recipes
Authors: popular cookbook writing group
Douban score: 9.0
Press: Light Industry Press
Publication year: 1966
Page number: 194
Content introduction:
The popular menu is a column with the theme of home cooking, cold salad, vegetarian food, soup porridge, eggs, meat, fish, poultry, kitchen encyclopedia, food video, after-dinner food, nutritious diet, life knowledge and cooking skills.