Composition:

Potato, celery, pepper, green pepper, garlic (fresh), onion, pepper, oyster sauce, soy sauce, vinegar, salt and peanut oil.

Exercise:

1, shredding potatoes, shredding peppers, shredding onions, shredding garlic, buying celery tips, cleaning them, removing leaves and breaking them into small pieces.

2. Put oil in a hot pan, add pepper granules and stir fry until fragrant, then add minced garlic, pepper and onion and stir fry, add one spoonful of oyster sauce, two spoonfuls of soy sauce and one spoonful of vinegar, and add celery.

3, stir fry for a while, add shredded potatoes, stir fry for about 2 minutes, add salt to taste, just throw away the salt, eat lightly, without adding. Then it's out of the pot! A super hot and sour appetizing home-cooked shredded potato is enough, and the pepper that doesn't like spicy food should be reduced appropriately.