Black moss

20 grams

Eggs (of hens)

two

condiments

oil

Proper amount

salt

Proper amount

water

Proper amount

step

1. Wash the dried seaweed.

2. break the egg.

3. Add a proper amount of water to a small pot and bring to a boil.

4. pour in seaweed.

5. After the water boils, quickly pour in the egg liquid and stir.

Step 6 add some oil.

7. Add some salt to taste after turning off the fire.

8. Put it in the soup bowl.

: )