How do lazy people package jiaozi?

The practice of carrot fishing in jiaozi;

Carrot Ganlao jiaozi

Ingredients: carrot150g, pork 200g.

Accessories: oil, salt and soy sauce.

Production process:

1, cut and chop pork.

2. Peel carrots and dice them.

3. Mix minced meat with carrot, salt oil and soy sauce evenly.

4. Bought back the dumpling skin.

Jiaozi is stuffed and wrapped in jiaozi.

6, wrapped jiaozi.

7. Boil water in a pot → Add appropriate amount of oil and salt after the water is boiled → Put it in jiaozi, cook it and take it out.

8. After drying, put it on a plate and eat it directly, or dip it in vinegar or soy sauce. Well done! !