What to eat during chemotherapy for lymphoma?
Patients with lymphoma often have more serious toxic reactions, such as gastrointestinal reaction, blood and liver and kidney dysfunction. Chemotherapy brings great pain to patients. A reasonable diet can effectively improve the immunity of patients and improve their physical function, so what? First, the diet should be light, but also take care of the patient's taste. The diet of patients with advanced lymphomas undergoing chemotherapy should adhere to the principles of lightness, digestibility and rich nutrition, reasonable diet, balanced deployment, attention to the combination of meat and vegetables, and the combination of thickness and fineness. The more kinds of food, the better. It is not appropriate to avoid eating too much, to be partial to food, and to limit the diet too narrowly. You can choose more red beans, radishes, apples, Chinese cabbage, onions, tofu, soybeans, tomatoes, bananas, oranges, melons, strawberries, lemons, spinach, grapes, tea, kelp and so on. Although the diet in the late stage of lymphoma should be light, it is mainly based on the taste that patients like, and try to meet the requirements of patients, but the premise is that it does not damage the body function. It can also be used in combination with traditional Chinese medicine to reduce toxic and side effects. For example, compound Xiao Ai decoction can replenish vitality, regulate the body, inhibit the growth and proliferation of cancer cells, eliminate inflammation and relieve pain. At the same time, Compound Xiao Ai Decoction is also very helpful for patients with advanced cancer to increase their appetite, which can effectively improve symptoms such as abdominal distension, nausea, vomiting and loss of appetite, and is very helpful for improving the quality of life of patients. Just try it. Second, the advanced chemotherapy of lymphoma can provide corresponding diet care according to different reactions. 1, loss of appetite, nausea: Lymphoma patients often affect their digestive system during chemotherapy, leading to loss of appetite. Patients may have many side effects during radiotherapy and chemotherapy, such as anorexia, nausea, vomiting and stomach discomfort. Their relatives and friends and medical staff should take good care of the patient's diet and pay attention to important conditioning. If you really have no appetite, you will prefer green vegetables and fruits, and eat honey water or hawthorn slices appropriately. Constipation patients should eat laxative foods such as bananas and yogurt. (gytyy) liy2, leukopenia: Chemotherapy drugs are toxic, especially to the hematopoietic function of human bone marrow stem cells, which will inhibit the hematopoietic function of bone marrow, lead to leukopenia and cause other complications. At this time, it is necessary to supplement nutrition in food and eat more chicken, duck, fish, meat, milk and bean products. , but also choose foods containing more iron, such as animal liver, kidney, heart and lean meat, spinach, celery and tomatoes in vegetables, apricots, peaches, plums, raisins, red dates, pineapples and figs in fruits. In short, a reasonable diet is of positive significance for cancer patients to better receive anti-tumor treatment, improve human immune function, improve quality of life, prolong life and recover from diseases.