Liquid food is liquid food, including rice soup, soybean milk, milk, lotus root starch, fruit juice, vegetable juice, gravy and so on. Semi-liquid diet is a kind of semi-liquid food, which is easy to chew and digest, with low cellulose content and rich nutrition. When eating a semi-liquid diet, eat a few times less, 5-6 times a day; Foods include porridge, noodles, steamed eggs, tofu, scallops, minced meat, shredded chicken, shrimp and so on.
Noodles, as a semi-liquid food, are also deeply loved by people, for example, as a supplementary food for babies or the elderly. Moreover, people with a bad stomach eat noodles, which is also very beneficial to digestion and has a certain maintenance effect on the stomach. Homemade noodles have good nutritional value and excellent taste, such as noodles from Henan and Shanxi.
The practice of clear soup and egg noodles:
Material preparation: a handful of dried noodles, an egg, a green vegetable, two millet peppers, soy sauce, soy sauce, salt, sugar, five-spice powder, oyster sauce, garlic and shallots.
1, prepare side dishes first, wash vegetables, and divide them in half. Chop the millet and garlic for later use. Cut shallots into chopped green onions for later use.
2, fry an egg, so the fried egg is really delicious. Fry the eggs slowly with low heat, and don't turn them over in a hurry. When the bottom is solidified and a little browned, turn them over and it is not easy to spread them out.
3. Heat oil in the pot, saute millet and minced garlic, pour in two spoons of aged vinegar, one spoonful of soy sauce, one spoonful of soy sauce, one spoonful of oyster sauce, a little salt, one spoonful of white sugar and half a spoonful of spiced powder, stir well, then pour in a bowl of water, and put it in a bowl after boiling.
4. After the water is boiled, add noodles and vegetables to cook, remove them and put them in a bowl. Put the fried eggs in a bowl and sprinkle with some chopped green onion. The smell of onion comes out in an instant and you can eat it.
Refer to the above? Baidu encyclopedia-noodles