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Pleurotus eryngii, tomato, scrambled eggs

"The meat of King Oyster Mushroom is crispy and tender, and has the functions of removing fat, lowering blood pressure, lowering cholesterol, promoting digestion, and improving immunity."

Condiments

Eggs (two) tomatoes (one) Pleurotus eryngii (one)

Condiments

Vegetable oil (two spoons) Salt (one spoon)

Cooking utensils

Fryer

One

Ingredients: one tomato; king oyster mushroom; two eggs.

2

Cut the tomatoes into small pieces and slice the king oyster mushrooms.

Three

Crack the eggs into the bowl.

Four

Crack the eggs evenly

Five

Put about two tablespoons of hot oil in the pot.

Six

Stir-fry in the frying pan and set aside.

Seven

Pour the tomatoes into the pot, I didn’t add any oil.

Eight

Saute tomatoes and add oyster mushroom slices.

Nine

Put in the eggs.

10

One teaspoon of salt

11

Add a little water and boil it briefly.

12

Take it out of the pot and put it on a plate

This website will share with you how to make scrambled eggs with king oyster mushrooms, tomatoes and eggs. Have you learned the cooking steps of King Oyster Mushroom, Tomato and Scrambled Eggs, as well as the time and seasoning required? We will teach you how to make scrambled eggs with king oyster mushrooms and tomatoes with our own hands. You can make king oyster mushroom, tomato and scrambled eggs which are nutritious and delicious. Hurry up and cook a delicious meal for you and your family. We look forward to sharing the cooking results of King Oyster Mushroom Tomato Scrambled Eggs.