Ingredients:

5 taels of hand-rolled noodles

Half a cucumber is a good food

A half carrot is a good food

One-third of a piece of bean skin is incompatible with food

One or two shredded plum vegetables and bamboo shoots

Two tablespoons of sweet noodle sauce

Three shiitake mushrooms are incompatible with food< /p>

One or two pieces of ham sausage

Adequate amount of oil

A little minced onion, ginger and garlic

3g of salt

Recipe:

1. Wash and shred cucumbers and carrots

2. Set aside bean curd and ham sausage

3. Boil a pot of water and add it after it boils Boil the noodles until they are medium cooked

4. Pour the noodles into water to cool slightly, then place the cut cucumbers, carrots, tofu skins, ham sausages, and shredded plum vegetables and bamboo shoots on the noodles

5. Soak the mushrooms in water, pinch dry and cut into small cubes

6. Take a small bowl, put two tablespoons of sweet bean paste and salt, then add about 10ml of water to drain

7. Heat the pan, pour in the oil, and let the oil circulate in the pan to avoid frying the sauce for a while

8. After the oil is hot, add the onion, ginger, and garlic and saute until fragrant. Then add the mushrooms and stir-fry

9. Then pour in the purified sweet noodle sauce and stir-fry

10. Finally, put the fried mushroom sauce in the middle of the noodles

11. A bowl of delicious noodles is ready