Ingredients: 350g beef and 80g onion.

Accessories: onion1; 2 slices of ginger; 3 cloves of garlic; Pepper powder 1/4 tablespoons; 2 tablespoons of cooking wine; 2 tablespoons of ginger powder; Pepper 1/4 tablespoons; Starch 1/2 tablespoons; 2 tablespoons olive oil.

1, prepare the ingredients.

2. Slice beef.

3. Add cooking wine, ginger powder, pepper, starch and olive oil.

4. Mix well and marinate.

5. Dice the onion.

6, hot pot cold oil.

7. Add the marinated beef and stir fry.

8. After the beef changes color, take it out of the pot for use.

9. Put the onion in the base oil.

10, add onion, ginger, garlic and pepper powder and stir-fry until fragrant.

1 1, with beef.

12, add salt and soy sauce and stir fry.

13, finished product drawing.